Our Team

Maggie Bartold - Director of Operations

Maggie Bartold

Director of Operations
(905) 684-1889 ext. 2259
Mark Charlton - Executive Chef

Mark Charlton

Executive Chef
(905) 684-1889
Richard Storin - Sous Chef - Upper School

Richard Storin

Sous Chef - Upper School
(905) 684-1889
Bruce Cyr - Chef - Lower School

Bruce Cyr

Chef - Lower School
(905) 684-1889 ext. 2242
Grant Spencer - Sous Chef - Lower School

Grant Spencer

Sous Chef - Lower School
(905) 684-1889

Lela Gigliotti

Operations Manager
(905) 684-1889 ext. 2385

Kelly Dean

Office Manager
905-684-1889 ext. 2331

Katherine Hauer

Operations Coordinator
(905) 684-1889 ext. 2387

Aliti Bush

Front of House Supervisor
(905)-684-1889

Jay Holleran

Afternoon Custodial Supervisor
(905) 684-1889 ext. 2385

Jennifer Clarkson

Daytime Custodial Supervisor

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